The preparation of freeze-dried food is extremely simple. All you have to do is remove the moisture-absorbing bag from the pack, then pour boiling water over the whole thing and wait for the time specified by the manufacturer on the pack. After a few minutes, the dish is ready to eat.

The packaging in which the product is placed is light and does not take up much space in the luggage. Most manufacturers also allow the dish to be prepared directly in the pack, so that we do not have to take extra dishes with us.