Bushcraft knives

Bushcraft knives - the right choice at SportanoBushcraft, the art of survival and coping in the wilderness, requires the right tools, and a key one of these is a knife. Knives for bushcraft are not only a cutting tool, but are also used for woodworking, food preparation and even building shelter. There are many types of knives, each adapted for different tasks and terrain conditions. Understanding what features a bushcraft knife should have is crucial for efficiency and safety in the field. In the Sportano shop you will find high-quality bushcraft knives from proven manufacturers such as Gerber, TUSA and TB Outdoor. Types of bushcraft knives: from folding to fixed blades In the world of bushcraft, knives perform a variety of essential functions. The types of bushcraft knives differ mainly in their blade design, which affects their use and effectiveness in the field. Fixed-blade knives are considered a staple in bushcraft. They are characterised by a one-piece design, where the blade is integral to the handle. This design provides strength and stability, which is crucial for heavier work such as chopping wood or building shelter. However, they are less compact compared to folding knives. Folding knives, on the other hand, offer greater practicality and mobility. Their main advantage is their compactness, which makes them easy to carry and does not take up much space. They are ideal for lighter tasks such as food preparation or small jobs in camp. The choice between a folding knife and a fixed blade depends on individual needs and the type of task at hand. Blade materials and construction: what works best in the field? Blade materials and construction are key to a knife's functionality in bushcraft. Blades can be made from different types of steel, each having its pros and cons. Stainless steel is popular for its corrosion resistance and ease of maintenance. It is a good choice for humid environments; however, it may require more frequent sharpening. Carbon steel, on the other hand, is more preferred for its durability and ability to stay sharp for longer. However, it is more prone to corrosion and requires regular maintenance. The shape of the blade is also an important factor. Straight-shaped blades are versatile and excellent for general bushcraft tasks. Curved blades, on the other hand, are better for specialised tasks such as skinning or woodworking. The design of the blade, including the thickness and shape of the grind, also affects the use of the knife. Thicker blades are more durable and better for heavier work, while thinner blades are more precise but less durable. Innovations and modern technologies in bushcraft knives In recent years, bushcraft knives have undergone a significant evolution, incorporating innovations and modern technologies into their design. Knife manufacturers have been inspired by both the latest scientific developments and feedback from experienced bushcrafters, leading to knives with enhanced functionality, durability and performance. One of the key innovations is the use of advanced materials, such as super steels and composite materials, which significantly improve blade performance. Super steels, such as S30V or CPM-S90V, have exceptional hardness and abrasion resistance for long-lasting sharpness. Another innovation is the use of protective coatings on the blades, such as ceramic or titanium, which prevent corrosion and reduce friction during cutting. This keeps the blade cleaner for longer and makes it easier to maintain. The development of CNC (computer numerical control) technology in knife manufacturing allows extreme precision to be achieved in the shaping of the blade and handle, resulting in better performance and ergonomics of the knife. Choosing the right bushcraft knife: criteria and advice Choosing the right bushcraft knife is a decision that should be dictated by the specific needs of the user and the conditions in which it will be used. The purpose of the knife is the first and most important criterion. You need to decide whether you need a knife for general bushcraft tasks or perhaps for specific applications such as woodworking or skinning. The length and shape of the blade have a direct impact on the versatility and effectiveness of the knife. General-purpose blades of 10 to 12 cm in length are recommended for most bushcraft tasks, while specialised tasks may require other types of blade. The type of steel is another important aspect. Stainless steel is recommended for humid environments, while carbon steel is recommended for conditions where the knife will be heavily used and durability will be needed. Handle ergonomics are crucial for comfort and safety in use. Consideration should be given to the handle material (wood, G10, trussone), its shape and texture to ensure a secure grip. Additional features, such as an incorporated flint or whistle, can be useful in emergency situations, but should not overshadow the knife's basic characteristics.