The freeze-dried meal LYOFOOD Farfalle with spinach and gorgonzola weighing 94 g is a recipe inspired by Italian cuisine. The dish consists of pasta with a creamy sauce based on Gorgonzola cheese and spinach, complemented with almond flakes.
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Warnings and producer's data
Freeze-dried food LYOFOOD Farfalle with spinach and gorgonzola 370 g (KE-D11T)
LYOFOOD Freeze-Dried Food Farfalle with Spinach and Gorgonzola 94 g.
Ingredients: Pasta (semolina from wheat) 41%, spinach 28%, onion, cream, gorgonzola cheese (ChNP) 5%, almonds 2%, butter, vegetable broth (corn flour, salt, yeast extract, flavours from natural plant extracts and spices), salt, garlic.
Allergens: Gluten, cream, cheese, almonds, butter.
Do not use if allergic to any of the product’s ingredients.
Nutritional values table
| per | 100 g | 94 g |
| energy value | 1845 kJ / 440 kcal | 1734 kJ / 413 kcal |
| fat | 16 g | 15 g |
| of which saturates | 7.9 g | 7.4 g |
| carbohydrates | 52 g | 49 g |
| of which sugars | 5.5 g | 5.2 g |
| fibre | 8.3 g | 7.8 g |
| protein | 18 g | 17 g |
| salt | 1.7 g | 1.6 g |
Preparation method: Open using the notch above the zip. Add 276 ml of hot water, stir thoroughly, close and wait 9 minutes. Open using the notch below the zip.
Best before: up to 5 years from the production date. Store in a tightly sealed package.
Manufacturer: LYOFOOD Sp. z o.o., ul. Zagnańska 97A, 25-558 Kielce, Poland, email: info@lyofood.com
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Freeze-dried food LYOFOOD Farfalle with spinach and gorgonzola 370 g
Freeze-dried food LYOFOOD Farfalle with spinach and gorgonzola 370 g
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