A specialised shoe insole made of soft polyurethane foam. It is characterised by a high level of flexibility, is soft and comfortable to wear, and additionally has antibacterial and moisture-wicking properties.

A technology patented by the Babolat brand. It gives the shoe maximum responsiveness, thanks to the creation of up to 9 areas of different shapes and materials on the sole.

Improved cushioning in the sole provides a dynamic response when changing running direction.

Shoe tread design from Babolat developed in collaboration with the Michelin brand. It gives the wearer a sense of stability and excellent grip, which increases the effectiveness of the game with sudden movements.

A layer of durable rubber applied to the front of the shoe in the toe area. Provides extra protection for the toes during play, and its application strengthens the construction of the upper, extending its life.

A group of soles that have been developed in collaboration with Michelin®. They are made from a rubber compound of the highest quality that is used in Michelin® brand tyres. The specific tread design and type of compound give the soles different characteristics, specific to technical trekking or sport shoes. However, all the soles are united by exceptional durability and grip.